Specialty coffee and oat milk – a familiar but interesting combination
Specialty coffee is a drink that holds magical charm and has a huge fan base of millions of people. The versatile drink can be enjoyed hot or cold and comes with various additions such as milk, cream or sugar. What’s more, with the rise of plant-based milk alternatives, more and more people are turning to oat milk as a healthier and more sustainable option. In this article, let’s explore with XLIII Coffee the appeal of the combination of specialty coffee and oat milk!
Specialty coffee and healthy oat milk
Oat milk is made by blending oats with water and adding natural vitamins, calcium, and trace minerals. Milk is low in fat, high in fiber, and completely free of milk (animal protein, lactose,...), so people sensitive to animal milk ingredients, or those on a diet, can also use it. use. This type of milk has no saturated fat or cholesterol and is rich in fiber to strengthen the immune system, and digestive systems and control blood sugar levels. Oat milk is also often supplemented with vitamins such as the B vitamins thiamine and folic which aid in breaking down carbs, creating energy, and increasing red blood cell function.
As for pure specialty coffees, they contain much less caffeine than other types of coffee. Pure coffee beans also do not contain carbs and bad fats. Coffee is also a fruit, so it is rich in antioxidants, vitamins, and minerals that protect the body from the harmful effects of free radicals. So a cup of specialty coffee with oat milk is even more beneficial for your health.
The pleasant aroma and texture of specialty coffee and oat milk
From the taste to the feeling when drinking, the combination of specialty coffee and milk satisfies even the most difficult tastes. Because of their similarities, oat milk also blends well with coffee similar to cow's milk. In particular, because of the neutral, not strong flavor of plant milk, specialty coffee in oat milk does not overpower the flavor and also highlights the characteristic floral, fruity, caramel, and honey flavors. inherent to the grain. The aromatic compounds and acids emitted are rolled in the milk base, freely expressing their own personality smoothly, creating a smooth, balanced mouthfeel that is hard to find in other drinks. In addition, oat milk has tends to have a thick texture and creamy feel, making a cup of coffee more round, rich, and greasy. However, oat milk heats faster than cow's milk, so you need to pay attention to the temperature when reheating. When the warmth and swirling force are just right, your cup of coffee will have a layer of cotton and foam on top that is very eye-catching.
The combination of coffee and oat milk is better for the environment
The entire production process of specialty coffee and oat milk is aimed at minimizing environmental impact. The first is that land uses of both types are beneficial to the forestry system. The agroforestry and organic farming method of specialty coffee helps improve the diversity of growing areas, greening destroyed forest areas, absorbing C02 and limiting greenhouse gas emissions. When processing specialty coffee, all farms ensure that all stages are optimized to save the most resources. After each process, waste will be recycled into fertilizer, naturally increasing soil fertility. With oat milk, cultivating it requires less land than raising cows or other dairy animals, helping to facilitate the expansion of forest land. Growing oats instead of raising pasture also limits water use and emits less CO2 and methane gases that cause the greenhouse effect. This can be clearly seen when comparing them with cow's milk. A 200ml/7oz glass of oat milk requires about 0.8 square meters of land, 5 liters of water and emits less than 0.3 kg of CO2. In that context, a 200ml glass of cow's milk emits just over 0.6 kg of carbon emissions, requiring more than 1.5 square miles of land and about 120 liters of water to produce.
Where is the delicious and quality oat milk specialty coffee shop?
XLIII Coffee is a special coffee brand, brings customers rich cups of coffee, blended with delicious and nutritious oat milk. We carefully select ingredients, ensuring high quality and safety for health. Every cup of coffee sent to you uses specialty coffee beans, grown sustainably in famous growing regions around the world, bringing unique and diverse flavors. If you love delicate, naturally fragrant cups of oat milk coffee, XLIII Coffee is a great choice that you cannot miss. You can visit and experience fresh, unique spaces:
Lot 422 Ngo Thi Si, My An, Ngu Hanh Son, Da Nang
- XLIII COFFEE – HO CHI MINH CITY
178A Pasteur, Ben Nghe Ward, District 1, City. Ho Chi Minh
326 Ly Thuong Kiet, Tan An Ward, City. Hoi An
In addition, when you come to enjoy coffee, you can discover more about interesting specialty coffee through the stories of each farm. Visit XLIII Coffee with your loved ones and experience it.
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