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JOURNALS | GLOSSARY

Giải thích thuật ngữ: AeroPresslà gì?

AeroPress is one of the most popular manual coffee brewers, introduced in 2005 by Alan Adler. Designed as a cylindrical chamber with a plunger, rubber-sealed valve, and filter unit, it is made from high-quality, heat-resistant plastic, ensuring durability and excellent thermal stability.

This brewing device allows precise control over temperature, extraction time, and pressure, preserving the lively acidity and delicate flavors of specialty coffee. Its paper filter effectively removes fine particles and oils, resulting in a clean, smooth cup with a refined aftertaste.

AeroPress is not only favored among specialty coffee enthusiasts but also serves as the centerpiece of competitions like the AeroPress Championship, where baristas worldwide showcase their unique brewing recipes and techniques.

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XLIII Coffee - Specialty Coffee in Vietnam

Specialty Coffee in Vietnam

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XLIII Coffee has been aiming to become a big, impactful company with social responsibilities,

have access to high-quality raw materials and convey the complete original values of coffee to our customer

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global partners in the world

Direct and indirect, transparent alliances with distinguished producers worldwide. From America to Asia, we bridge the gap between dedicated farmers and your final cup, honoring the integrity of every origin.
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specialty standards to rare gems

A curated portfolio ranging from standard specialty to outstanding-rare gems. Our strictly selected lots offer 'More Exotic, More Rare' experiences that challenge and expand the boundaries of your palate.
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guides to the world of sensory science

A team of sensory experts armed with deep knowledge, from agronomy to brewing. We translate academic precision into seamless, high-end service to guide you through a profound flavor journey.
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'sensory reset' experience across Vietnam

Absolute 'Sensory Reset' sanctuaries spanning Vietnam. Unique architecture meets consistent minimalism, designed to strip away the noise and focus entirely on the purity of the coffee experience.