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Catuai

Alita Red Catuai 672D by Fincas Mierisch – “Small Wings” Carrying Great Values

Alita Red Catuai 672D by Fincas Mierisch – “Small Wings” Carrying Great Values
The return of Alita Red Catuai 672D serves as a quiet, grounding counterpoint in a coffee industry currently swept up...
Ratnagiri Catuai RT-YC Coffee: A Gift for the Palate Crafted by Science

Ratnagiri Catuai RT-YC Coffee: A Gift for the Palate Crafted by Science
Ratnagiri Catuai RT-YC Coffee is the culmination of science and art in the world of specialty coffee. Nurtured from carefully...
Catuai coffee varieties – Outstanding potential from a mutation cross with Bourbon

Catuai coffee varieties – Outstanding potential from a mutation cross with Bourbon
The Catuai coffee variety has been produced for over four decades and has received high praise for its reliable yield,...
XLIII Coffee - Specialty Coffee in Vietnam

Specialty Coffee in Vietnam

BRAND VALUE

YOU SHOULD HAVE KNOWN

XLIII Coffee has been aiming to become a big, impactful company with social responsibilities,

have access to high-quality raw materials and convey the complete original values of coffee to our customer

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global partners in the world

Direct and indirect, transparent alliances with distinguished producers worldwide. From America to Asia, we bridge the gap between dedicated farmers and your final cup, honoring the integrity of every origin.
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specialty standards to rare gems

A curated portfolio ranging from standard specialty to outstanding-rare gems. Our strictly selected lots offer 'More Exotic, More Rare' experiences that challenge and expand the boundaries of your palate.
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guides to the world of sensory science

A team of sensory experts armed with deep knowledge, from agronomy to brewing. We translate academic precision into seamless, high-end service to guide you through a profound flavor journey.
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'sensory reset' experience across Vietnam

Absolute 'Sensory Reset' sanctuaries spanning Vietnam. Unique architecture meets consistent minimalism, designed to strip away the noise and focus entirely on the purity of the coffee experience.