Bababudangiris Arabica: A GI-Certified Specialty from India
India may not be a stranger on the world coffee map, but few know that the birthplace of Indian coffee...
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Indian coffee
Coorg Coffee: India’s GI-Certified Gem
When talking about Indian coffee, the name Coorg stands as an icon. Located in Karnataka state within the Western Ghats—one...
S795: A Veteran Coffee Variety Revived in the Specialty Wave
If there is a coffee variety that embodies centuries-old cultivation traditions, impressive disease resistance, and surprisingly rich sensory potential, it...
Hemavathi Coffee Variety Emerges as a Solution for High Yield
Discover Hemavathi Coffee Variety – a hybrid Arabica with strong resistance to coffee leaf rust, high yield, and excellent adaptability...
India’s Coffee Regions Grow with Modern Biotechnologies
India's coffee regions are gaining momentum by applying modern biotechnology in post-harvest processing, enhancing both the quality and export value...
Indian coffee exports have dropped sharply in 2023, what do experts say?
India, with a rich history in the coffee industry, is the third-largest coffee producer and exporter in Asia. As of...
Losing 20% of output due to storm Mandou, how can the Indian coffee industry recover?
According to the US Department of Agriculture, India's 2022/23 coffee production will increase by 3.8% to 5.74 million 60kg bags....
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