XLIII Coffee and value greater than a name

No matter how big or small, each thing is born with a certain meaning and value. XLIII Coffee is extremely consistent with what it will bring. The values and quintessence on the path of development have been clearly thought, oriented, and planned. Combined with a solid foundation from 43 Factory Coffee Roaster, the next stage of XLIII Coffee will definitely be more stable, creating values for the sustainable community.

XLIII Coffee brings valuable coffee value

Drinking water, remembering the source of eating fruit, and remembering who planted the tree is a teaching from thousands of generations, reminding people not to forget where they were born and raised. Cherishing the value of being a human, XLIII Coffee not only stops at loving and respecting the roots but also wants to spread them to everyone.

Specialty coffee with the full flavor of the growing region

The homeland is the place where the most valuable thing of coffee beans is cultivated, which is the taste. Each wind, minerals in the soil, in the water source and the care of the growers have gathered every note to create a symphony of rich flavors, containing surprises with the transformation hidden deep inside. each precious tomato seed.

Not only species, characteristics, growth conditions also play a large part in creating the identity of each coffee bean. Each note represents the quintessence of heaven and earth where it was born, like a unique, individual DNA sequence. Creating a colorful incense table is a story, a long journey with a lot of hard work, sweat and times when you want to let go.

Understanding that XLIII Coffee loves and appreciates the story in the heart of each bean and wants to convey that to users.

In order to preserve the original uniqueness, XLIII Coffee chooses an extremely light roasting method - a method that most fully preserves the original characteristics of each coffee bean. You will feel most clearly each layer of flavor from hot to cold, the aftertaste is long and sweet, fragrant with flowers, fruits, sweet candies, ... as well as high acidity that brings sourness. Each cup of coffee at XLIII Coffee will awaken the sensitivity of taste, each silence after a sip of coffee can bring a different perception of the taste. Like that, gradually, everyone's perceptive ability will be enhanced, becoming more sensitive to gentle notes.

XLIII Coffee and value greater than a name

Transparent coffee

The coffee beans at XLIII Coffee are always guaranteed to be transparent based on respect for customers, respect for its own roots. Accompanying each cup of coffee is a tag that clearly shows the information about that bean, from the farmer to the price, harvest, taste,... For more details about the growing area, you just need to Scan the QR code lying in a corner below the coffee tag.

Tag and a cup of strong coffee will sketch out the drawings of a distant land. Although you have not set foot yet, you can close your eyes and gradually feel the morning sun, a little breeze from a thousand meters above sea level,... through the magical guidance of the notes.

After understanding the cup of coffee in hand, will users love it more?

High-quality coffee, valued in industry-wide sustainability

The leadership team had to study each farm partner, and carefully look at each coffee profile to choose the next coffee bean to become a member of XLIII Coffee. Standards of SCA scores, preliminary processing, cultivation conditions, etc. are required. Thanks to that, XLIII Coffee can give users the best version of specialty coffee. Not only concerned with quality issues, XLIII Coffee also focuses on the "ethical" of coffee beans. Tomato seeds for the environment, meaningful in the sustainability of the whole industry, coffee beans for farmers are always a top priority.

To preserve the coffee flavor after a long transportation process, XLIII Coffee also chooses grain-pro packaging to protect the beans from light, moisture, and heat. This type of packaging is not only optimal for storage but also environmentally friendly thanks to its ability to be recycled. XLIII Coffee always puts coffee in a relationship with nature - the place that nurtures coffee beans and people. The shop always thinks that coffee beans are valuable for the environment. Only in this way can the sustainability of the whole industry be ensured and maintained in the long run.

XLIII Coffee and value greater than a name

XLIII Coffee is the shine of passionate people

Is the most beautiful person the one with passion? If so, the Workers here are the most beautiful flowers, blooming confidently and attractively. I don't dare to admit it's great, but XLIII Coffee is also contributing a small part to the direction of the barista profession, a place for passionate people to live with love and turn it into something of value. In some places, bartending in general and making coffee, in particular, has not been received as a genuine profession, many people still think that it is just the "fun" of youth. But that's different at XLIII Coffee. The shop welcomes people who love baristas, love coffee beans and consider it a precious profession. They create a cup of coffee with a strong aroma and spread the values ​​of the full growing area.

Wandering on the path of pursuing your passion without receiving understanding is so tiring. XLIII Coffee will always accompany you on the path of infatuation with the big notes inside the tiny coffee beans.

Workers at XLIII Coffee are always diligent to learn the characteristics and aromas inside the coffee beans to try to convey the most accurate to the user. Each preparation tool, broth with standard mineral ingredients, and temperature, ... are carefully measured and measured, minimizing flavor variation due to inaccurate preparation. Come here and talk with them, you will feel the love and understanding with coffee beans. It seems that when the Workers talk to the guests, introduce the coffee beans and the method of preparation is when they shine the most, like the celeb standing on the stage, attracting the attentive gazes of the guests who love the taste.

XLIII Coffee partly helps people have a better view of the barista profession. They are the bridge that brings flavors and coffee beans closer to customers. What a beautiful and precious profession this is. The delicate notes inside each coffee bean are not easy to feel, the bartender must be very skillful to preserve them and then send them to the customer. To become a bartender, workers also have to learn a lot, from coffee lessons to how to use tools and appropriate brewing methods. They also put in time, effort and effort to gradually reach a higher level, devote more to this beautiful life and earn a worthy reward.

xliii coffee

Hopefully, the good values of XLIII Coffee will be widely accepted by everyone, forming an invaluable source of motivation to continue on the difficult and challenging flavor journey.

Enjoy authentic cups of coffee at:

- Lot 422 Ngo Thi Sy, My An Ward, Ngu Hanh Son District, Da Nang

- 178A Pasteur, Ben Nghe Ward, District 1, Ho Chi Minh City

Articles you may be interested in

XLIII Coffee thank for our customer’s support

- Tips on how to find sustainable specialty coffee roasters

- XLIII Coffee is an inevitable and necessary establishment

Rate this journal
  • Protect the Origin

Transparent Specialty Coffee: Conveying Truth and Value

Perhaps the most magical aspect of enjoying a cup of specialty coffee lies not only in its refined flavors but also in the story behind each bean. What truly sets specialty coffee apart is transparency—a commitment to bringing the raw truth from its origin. Transparent specialty coffee reflects every process and value, creating a sustainable connection between farmers, producers, and consumers. This brings a deep and authentic spiritual value to each cup, a mirror of sincerity and dedication.

  • Describe the Origin

Coffee roasting companies – New standards and processes

Coffee roasting companies are not simply places where coffee beans are processed; it plays a crucial role in enhancing the quality and value of the product. Defined by their ability to select premium raw materials and precisely control the roasting process, these companies help unlock the unique flavor potential of each coffee type. As a key link in the coffee supply chain, roasting companies connect farmers with consumers, ensuring product quality and building consumer trust by meeting the growing demand for rich and distinctive coffee flavors.

  • Describe the Origin

Whole bean coffee prices – A picture of various influences

The market for whole bean coffee is constantly changing, influenced by factors such as species, harvest seasons, growing regions, and trade trends. These fluctuations affect not only farmers but also consumer decisions. What are the key factors driving coffee prices, and how can consumers find a coffee that balances quality and price? This article will analyze the factors that impact whole bean coffee prices and provide useful insights to help consumers make informed decisions.

  • Taste the Origin

Specialty Coffee in Vietnam – A turning point or a distant dream?

Vietnam is globally recognized for its coffee production, ranking second in the world for Robusta exports, just behind Brazil. However, sheer volume is not enough to meet the demands of the increasingly sophisticated global coffee market. Recognizing this, Vietnam has begun focusing on specialty coffee, making efforts to cultivate Arabica beans and enhance processing techniques. Despite some initial achievements, reaching the strict international standards of specialty coffee remains a significant challenge. The question is: Can Specialty Coffee in Vietnam make its mark on the global stage?

  • Find the Origin

Whole bean coffee: Discovering the perfect experiences

You may have heard the term “whole bean coffee” when exploring the world of coffee. But do you really understand what this type of coffee is and why it’s the preferred choice for true coffee lovers? For those who want to savor the pure, original flavor of every coffee bean, whole bean coffee is the key to unlocking a fascinating journey of taste. Let’s dive deeper into what makes whole bean coffee so special and find the perfect choice for you!

  • Taste the Origin

The Specialty Coffee experience awakens all senses

Have you ever taken a moment to savor every aspect of a cup of coffee? Each sip offers more than just the vibrant acidity reminiscent of various plants and fruits; it’s an invitation to challenge your senses. With every cup, we seem to refine our palate, patience, and imagination to keep up with the complex flavors dancing on our tongues. The Specialty Coffee experience offers a gateway to exploring the rich coffee culture from different parts of the world. Could these special beans provide a fresh perspective on a daily beverage we’ve grown so accustomed to?

  • Describe the Origin

Is it necessary to find an authentic specialty coffee brand?

Unlike regular coffee, specialty coffee is rigorously evaluated for quality, flavor, and production methods. Every bean carries a unique story, from the farm where it was grown to the hands of the farmer. But with the surge of specialty coffee brands today, do we need to differentiate between brands to truly reach the essence of quality, or is a good cup of coffee enough to start the day?

  • Taste the Origin

Descriptive Assessment in Coffee: The flavor understanding

In the specialty coffee industry, understanding the sensory attributes of products is crucial for meeting market demands and enhancing coffee value. One of the most powerful tools to achieve this is the Descriptive Assessment in coffee. Let’s explore this method in detail, including its implementation process and its importance in the coffee industry.

  • Describe the Origin

Resting Coffee: What is ideal time from roasting to resting?

Resting coffee (the coffee resting period) is a crucial step in enhancing and reaching the peak flavor of these small but powerful beans. This relatively short period plays a decisive role in creating a rich and balanced cup of coffee. This raises the question: why is coffee resting necessary, and what happens during this time? Let’s explore the chemical changes inside the coffee beans to find the answers with XLIII Coffee.

  • Taste the Origin

What is coffee crust? Why is it important in cupping?

When participating in coffee cupping, you’ll encounter an essential term: coffee crust. This is not just the layer that forms on the surface after pouring hot water over ground coffee, but it also plays a crucial role in evaluating the flavor and quality of the coffee. To gain a deeper understanding of coffee crust and its significance, let’s dive into the details of this process.

  • Taste the Origin

Revealing the attributes of Specialty Coffee

A cup of Specialty Coffee is not just an ordinary beverage; it’s a journey through layers of flavors and refined sensations. Attributes of specialty coffee are like fresh stroke of color, creating a perfect picture—from the enticing aroma to the lasting aftertaste. Have you ever wondered what sets apart a regular coffee from a high-quality Specialty Coffee? Or why these attributes are so crucial in the coffee world? Let’s dive into each aspect with XLIII Coffee to better understand the art and science behind every sip of specialty coffee.